Overflowing piles of clementine boxes greet shoppers when they enter any market this time of year. I buy them every-year, thinking I LOVE these. Then I get them home and transfer them to a bowl (with holes for air circulation) and put them in the fridge. I forget to eat them for a week thinking I don't want sticky fingers and when I finally peel back that first skin and smell the juices I remember it's all worth it.
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